My cookery books: Nigella Express

The book is enjoyable to read with it’s glossy pages, lots of pictures and Nigella has written some personal blurb about each recipe.

I have made sweetcorn chowder a couple of times. It is a good weekend lunch. It is made using frozen sweetcorn so I can usually make using what have in stock without a special shopping trip.

I made this one Mother’s Day. Everyone seemed to enjoy.

The book was a birthday present from my Uncle.

Author: wonderwall360blog

So many wonders of the world to write about on my blog wall. I'm an Oasis fan hence using wondewall as blog name.

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